Kick the weekend off the right way with a platter of spicy, sticky ribs that everyone can help themselves to.
This one-pan spicy rice, beef and veg combo is brimming with flavour, yet takes just 10 minutes to prepare. The hash is cooked on the barbecue but, if the weather doesn't play ball, it's just as tasty simmered on the hob
The dough takes a mere 10 minutes to prove, then it's time to add your favourite toppings and off you go.
Despite tasting deep fried, these sticky, spicy wings are actually baked in the oven. The recipe has a couple of clever tips to help achieve this: add bicarbonate of soda to the rub to make the wings extra crisp.
Alpine comfort food at its finest, this rib-sticking recipe, with its creamy potatoes, crisp chunks of bacon, caramelised onions and melted cheese is perfect for a cosy night in.
A classic lasagne is a labour of love. Here's a speedy, Friday night version with vegetables, lentils and cheese layered up with sheets of fresh pasta in a herby tomato sauce.
Loaded fries are just the thing for a Friday night, and this recipe is an absolute winner. Use frozen sweet potato fries to save on time and effort, then layer them up with pulled barbecued jackfruit.