When it comes to summer salads, this one takes the cake. The mandarin oranges give it a burst of freshness while the Parmesan gives it a bite of sharpness and nuttiness.
If it's a summer 'do you're planning, you'd be SILLY to not include a classic watermelon feta salad. It's sweet, salty, tangy and oh-so easy.
It's a classic for a reason. Far from boring, it's fresh and has a little chilli kick and works perfectly alongside more complex mains.
Upgrade your regular potato salad, for this roast potato salad, served with a tangy chimichurri dressing.
This guac is refreshingly summery and a lovely twist on traditional guacamole. Broad beans bulk it out and add a little extra something something.
This recipe is even wonderful when tomatoes aren't in season. In the oven, sad-looking slices take on a deeper, sweeter, more tomato-y flavour. If you don't want to make your own balsamic glaze, you can find it bottled at most grocery stores.
Top it with garlic, a little cream, Parmesan, and mozzarella and bake it until the cheese is bubbly and golden and the asparagus is tender. This will be gone in seconds.