Monica


medium red

Cardedu “Praja”, Sardinia, Italy

Body
Acidity
Tannin
Sweetness
Grapes
Monica
Tasting Notes

blackberry

dark cherry

tobacco

cedar

Pairing Suggestions

McKees Rocks Red Pizza

Smoked Carrot + Beet Tartare

Fagiole Pasta

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The Monica grape is found exclusively on the island of Sardinia and is thought to have Spanish roots, though the grape is not currently cultivated in Spain. The Loi family manages their Monica vineyards in one of the most remote and mountainous regions of the island. Serve this bright and cheery red with just the slightest of chills. Organic
Maintaining agricultural systems without the use of feed or fertilizer of plant or animal origin, and without employment of chemically formulated fertilizers, growth stimulants, antibiotics, or pesticides
, dry
An indication of sweetness
Sweetness in a wine can result from residual sugar (RS) which is the unfermented grape sugars left over in the wine after fermentation has completed, or it can result from the addition of concentrated grape must prior to bottling in the case of sparkling wine production.
level found on the label of sparkling wine. This expression will have noticeable sweetness with 17-32 grams of residual sugar per liter (g/L). AKA "Sec"
farming
M.O.B.
225 Brownsville Rd
Pittsburgh, PA 15210
(412) 505-5677
$40
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Cardedu “Praja”

$40.00

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